I already told you about this meal in a heartfelt post last week, but I only posted the fish portion of the meal. Today we are talking about the French Style Potato Salad with Green Beans that you got a sneak peek at previously.
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By Jessica
I already told you about this meal in a heartfelt post last week, but I only posted the fish portion of the meal. Today we are talking about the French Style Potato Salad with Green Beans that you got a sneak peek at previously.
…
By Jessica
Ok guys, I’m letting you in on a big secret today. This 5 ingredient preparation of the humble potato id quite possibly my absolute favorite thing ever. So much so, that I make Chuck make it for me every single weekend that we are home. He is the house breakfast chef, after all….
By Jessica
The weather is playing trick on us over here in the northeast. On Saturday it was sunny and 70, Chuck and I were strolling downtown, coat-less in February. Then on Sunday it was snowy, windy and cold, surprisingly this was still pretty nice for February, which is typically one of (if not THE) the coldest months of the year….
By Jessica
Olive Garden’s Chicken Gnocchi Soup is easily one of the most copycatted (yep, I’m making up words again) recipes out there. Probably due to the fact that Olive garden is one of the US’s top chain restaurants, and it’s a freaking delicious dish….
By Jessica
This is a recipe for simple veggie samosas that utilizes egg-less egg rolls, instead of homemade dough and baking instead of frying.
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